Spring Beef Burger
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Have dinner ready in less than 30 minutes following these fast and buoyant beef burgers.
The ingredient of Spring Beef Burger
- 500g coles australian beef 3 star mince
- 2 tsp arena coriander
- 2 tsp dome cumin
- 2 tsp sports ground paprika
- 1 4 cup 70g greek style yoghurt
- 1 lebanese cucumber peeled into ribbons
- 1 small red onion thinly sliced
- 3 radishes thinly sliced
- 1 4 cup mint leaves
- 1 4 cup coriander leaves
- 1 tbsp olive oil
- 1 tbsp red wine vinegar
- 4 coles brioche burger buns split toasted
- 1 3 cup 95g greek style yoghurt other
The Instruction of spring beef burger
- intensify mince field coriander cumin paprika and yoghurt in a bowl divide mince incorporation combination into 4 portions distress each ration into a 10cm patty
- heat a greased non stick frying pan over medium high heat cook the patties for 4 mins each side or until golden brown and cooked through
- meanwhile put in the cucumber onion radish mint and coriander leaves in a bowl disturb the oil and vinegar in a separate bowl drizzle more than cucumber mixture toss to combine season
- place bun bases a propos serving plates peak past cucumber salsa patties other yoghurt and bun tops
Nutritions of Spring Beef Burger
calories: 518 391 caloriescalories: 26 grams fat
calories: 9 grams saturated fat
calories: 34 grams carbohydrates
calories: 12 grams sugar
calories: n a
calories: 37 grams protein
calories: n a
calories: 337 milligrams sodium
calories: https schema org
calories: nutritioninformation
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