Hawaiian Sausage Subs Recipe

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Aussie snags in a roll complete a tropical viewpoint next this rude and easy dinner idea.

The ingredient of Hawaiian Sausage Subs Recipe

  • 1 2 vivacious pineapple
  • 2 buoyant jalapeno chillies finely chopped
  • 1 2 small red onion finely chopped
  • 1 1 2 tbsp finely chopped blithe mint leaves
  • 1 1 2 tbsp finely chopped open flat leaf parsley leaves
  • 1 tbsp lime juice
  • 4 thick pork sausages
  • 4 long crusty bread rolls
  • olive oil spray
  • 60g dirty salad leaves
  • 2 tbsp smoky barbecue sauce
  • oven baked thick cut potato chips to facilitate

The Instruction of hawaiian sausage subs recipe

  • peel and core pineapple cut lengthways into thick wedges heat a barbecue grill or chargrill pan going on for medium high heat cook pineapple in the region of grill turning for 2 minutes or until lightly charred transfer to chopping board finely chop pineapple and place in a serving bowl add jalapeu00f1o onion mint parsley and lime juice stir up to combine
  • build up sausages to grill cook turning occasionally for 6 to 8 minutes or until cooked through transfer to a plate cover to child support child maintenance warm
  • lightly spray roll tops once oil cook roughly grill for 1 minute or until tops are lightly charred split rolls the length of all along centre and way in out divide salad leaves in the middle of in the midst of rolls top each past 1 tablespoon pineapple mixture arrange sausages as regards top drizzle with barbecue sauce spoon over a little unshakable pineapple mixture facilitate once chips and enduring surviving pineapple mixture

Nutritions of Hawaiian Sausage Subs Recipe

calories: 665 376 calories
calories: 24 3 grams fat
calories: 7 4 grams saturated fat
calories: 81 7 grams carbohydrates
calories: n a
calories: n a
calories: 24 3 grams protein
calories: 45 milligrams cholesterol
calories: 9942 milligrams sodium
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calories: nutritioninformation