High Protein Mushroom Swiss Pasta Bake

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High Protein Mushroom Swiss Pasta Bake in imitation of Small Onion, Mushrooms, Olive Oil, Pasta, Miso Paste, Garlic Cloves, Dried Thyme, Black Pepper, Gruyere Cheese

The ingredient of High Protein Mushroom Swiss Pasta Bake

  • 1 small onion diced
  • 8 ounces mushrooms sliced
  • olive oil splash
  • 8 ounces pasta chickpea
  • 2 tablespoons miso bonding agent
  • 2 garlic cloves minced
  • 1 2 teaspoon dried thyme
  • 1 4 teaspoon black pepper
  • 4 ounces gruyere cheese shredded

Nutritions of High Protein Mushroom Swiss Pasta Bake

@type: nutritioninformation
@type: 810 calories
@type: 94 grams
@type: 60 milligrams
@type: 31 grams
@type: 6 grams
@type: 37 grams
@type: 12 grams
@type: 850 milligrams
@type: 7 grams