Italian Meatball Wrap

bow to a few shortcuts when these speedy beef and pork meatball wraps topped later eggplant and basil pesto.

The ingredient of Italian Meatball Wrap

• olive oil spray
• 560g pkt coles australian beef pork meatballs
• 4 coles brand white soft wraps
• 310g jar grilled eggplant drained
• 250g vine ripened cherry tomatoes halved
• 60g pkt coles brand australian baby rocket
• 150g coles brand basil pesto

The Instruction of italian meatball wrap

• preheat oven 200c spray a baking tray taking into consideration oil place the meatballs concerning the prepared tray and spray following oil bake for 30 mins or until golden and cooked through
• meanwhile prepare the wraps following packet directions
• place the wraps something like serving plates height following the eggplant tomato rocket and meatballs drizzle with pesto

Nutritions of Italian Meatball Wrap

calories: 770 058 calories
calories: 60 grams fat
calories: 18 grams saturated fat
calories: 27 grams carbohydrates
calories: 3 grams sugar
calories: n a
calories: 30 grams protein
calories: n a
calories: 1522 milligrams sodium
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calories: nutritioninformation