Turkey Dumpling Soup

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Turkey Dumpling Soup in the same way as Butter, Garlic Cloves, Carrots, Celery Stalks, All-purpose Flour, Chicken Stock, Rub, Dried Thyme, Salt, Pepper, Bay Leaves, Cooked Turkey, Frozen Corn, Heavy Cream, Dumplings, All-purpose Flour, Baking Powder, Sugar, Salt, Butter, Skim Milk

The ingredient of Turkey Dumpling Soup

  • 3 tablespoons butter
  • 2 garlic cloves
  • 2 carrots large diced
  • 2 celery stalks diced
  • 2 tablespoons all purpose flour
  • 4 cups chicken addition
  • 1 teaspoon rub sage
  • 1 teaspoon dried thyme
  • 1 2 teaspoon salt see note
  • 1 4 teaspoon pepper
  • 2 bay leaves
  • 2 cups cooked turkey cubed
  • 1 cup frozen corn
  • 8 ounces close cream
  • dumplings
  • 1 cup all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon sugar
  • 1 2 teaspoon salt
  • 1 tablespoon butter
  • 1 2 cup skim milk

Nutritions of Turkey Dumpling Soup

@type: nutritioninformation
@type: 800 calories
@type: 70 grams
@type: 215 milligrams
@type: 39 grams
@type: 4 grams
@type: 43 grams
@type: 21 grams
@type: 1610 milligrams
@type: 11 grams