Smoked Trout Salad Next Creamy Tarragon Dressing

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The creamy tarragon dressing is the crowning glory to this beautiful summer smoked trout salad.

The ingredient of Smoked Trout Salad Next Creamy Tarragon Dressing

  • 1 x 175g pkt springs smoked ocean trout portions flaked
  • 100g baby cos lettuce leaves divided
  • 2 lebanese cucumbers halved lengthways thinly sliced
  • 2 celery sticks ends trimmed thinly sliced diagonally
  • 1 x 250g punnet small grape tomatoes halved lengthways
  • 85g 1 3 cup caustic cream
  • 60ml 1 4 cup lively lemon juice
  • 2 tbsp chopped open tarragon

The Instruction of smoked trout salad next creamy tarragon dressing

  • place the trout lettuce cucumber celery and tomato in a large bowl gently toss until just combined
  • to make the dressing place the sharp cream lemon juice and tarragon in a small bowl excite until capably skillfully combined taste and season following salt and pepper
  • divide the salad along with serving plates drizzle more than the dressing to serve

Nutritions of Smoked Trout Salad Next Creamy Tarragon Dressing

calories: 188 81 calories
calories: 13 grams fat
calories: 6 5 grams saturated fat
calories: 5 grams carbohydrates
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calories: 12 grams protein
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