Beef Burgers Later Than The Lot

The beef patty next the lot is a friendly burger that is hard to beat.

The ingredient of Beef Burgers Later Than The Lot

• 400g minced beef
• 1 brown onion coarsely grated
• 1 cup 70g lighthearted breadcrumbs made from day old bread
• 1 egg lightly whisked
• 2 tbsp finely chopped flat leaf parsley
• 1 tbsp worcestershire sauce
• 4 bacon rashers
• 4 slices cheddar cheese
• 4 bread rolls split toasted
• 2 iceberg lettuce leaves finely shredded
• 225g can sliced beetroot drained
• 1 ripe tomato thinly sliced
• tomato or barbecue sauce to utility
• hot chips to help

The Instruction of beef burgers later than the lot

• add up the beef onion breadcrumbs egg parsley and worcestershire sauce in a medium bowl season in imitation of salt and pepper divide the mince mixture into four even portions and put on each share part into a 12cm disc place roughly a plate and cover when plastic wrap place in the fridge for 30 minutes to rest
• heat a large frying pan higher than medium high heat increase be credited with the bacon and cook for 1 2 minutes or until crisp transfer to a plate lined like paper towel ensue the beef patties to the pan and cook for 2 3 minutes each side or until just cooked through transfer to a plate and place a cheese slice as regards each patty
• place the base of each roll vis u00d0u00b0 vis serving plates pinnacle later than lettuce and beetroot continue layering later than beef patties bacon and tomato slices help sharply gone tomato or barbecue sauce and chips if desired

Nutritions of Beef Burgers Later Than The Lot

calories: 747 592 calories
calories: 37 grams fat
calories: 16 grams saturated fat
calories: 54 grams carbohydrates
calories: 10 grams sugar
calories: n a
calories: 46 grams protein
calories: n a
calories: 1511 9 milligrams sodium
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calories: nutritioninformation