Pumpkin Chocolate Chip Snack Cakes

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Pumpkin Chocolate Chip Snack Cakes as soon as Canned Pumpkin, Vanilla Yogurt, Canola Oil, rude Oats, Brown Sugar, Sugar, Eggs, Vanilla, summative Wheat Flour, Salt, Baking Soda, Baking Powder, Ground Cinnamon, pitch Ginger, Nutmeg, Semi Sweet Chocolate Chips

The ingredient of Pumpkin Chocolate Chip Snack Cakes

  • 1 cup canned pumpkin
  • 1 4 cup vanilla yogurt
  • 1 4 cup canola oil
  • 3 4 cup quick oats
  • 1 2 cup brown sugar do not pack
  • 1 4 cup sugar
  • 2 eggs slightly beaten
  • 1 2 teaspoon vanilla if you use plain yogurt ensue 1 tsp vanilla
  • 1 1 4 cups sum up wheat flour can furthermore use 2 tbsp ring flax seed and 1 cup 2 tbsp white flour and pull off loud results
  • 1 4 teaspoon salt
  • 1 2 teaspoon baking soda
  • 1 2 teaspoon baking powder
  • 2 teaspoons sports ground cinnamon
  • 1 2 teaspoon ring ginger
  • 1 pinch nutmeg
  • 1 2 cup semi sweet chocolate chips

Nutritions of Pumpkin Chocolate Chip Snack Cakes

@type: nutritioninformation
@type: 160 calories
@type: 24 grams
@type: 30 milligrams
@type: 7 grams
@type: 3 grams
@type: 3 grams
@type: 1 5 grams
@type: 115 milligrams
@type: 12 grams