Walnut Pillows

These delicious walnut-filled biscuits are the conclusive accompaniment to a hot chocolate.

The ingredient of Walnut Pillows

• 225g 1 1 2 cups plain flour
• 95g unsalted butter cubed
• 6 egg yolks
• vegetable oil to grease
• plain flour extra to dust
• icing sugar mixture to dust
• hot chocolate to support
• 90g 3 4 cup walnut pieces
• 70g 1 3 cup caster sugar
• 60ml 1 4 cup milk
• 15g unsalted butter melted
• 1 2 tsp arena polluted spice

The Instruction of walnut pillows

• sift flour into a large bowl use your fingertips to daub smooth butter into the flour until join up resembles fine breadcrumbs add egg yolks and disquiet until a soft sticky dough forms divide dough into 16 equal portions and roll into balls place a propos a baking tray and cover subsequent to plastic wrap place in the fridge for 30 minutes to chill
• to make the walnut filling place the walnuts in the bowl of a food processor and process until finely chopped place in a bowl grow the sugar milk butter and polluted spice and shake up to combine
• preheat oven to 180u00b0c brush a baking tray taking into consideration oil to lightly grease
• roll out a dough ration regarding a lightly floured surface to an 8 x 10cm rectangle repeat in the same way as unshakable dough portions place a heaped teaspoonful of walnut union in the centre of each rectangle fold over edges to enclose filling press edges together to seal place pillows seam side down something like the prepared tray
• bake in oven for 20 minutes or until golden separate from oven transfer to a wire rack to cool dust taking into consideration icing sugar and serve like hot chocolate

Nutritions of Walnut Pillows

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