Creamy Mushroom Fettuccine

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Creamy Mushroom Fettuccine behind Fettuccine, Unsalted Butter, Garlic, Cremini Mushrooms, Onion, Dried Thyme, Dried Dill, Kosher Salt, dome Black Pepper, All-purpose Flour, Vegetable Broth, Half-and-half, Baby Spinach, Freshly Grated Parmesan, Fresh Parsley Leaves

The ingredient of Creamy Mushroom Fettuccine

  • 8 ounces fettuccine
  • 2 tablespoons unsalted butter
  • 2 cloves garlic minced
  • 1 pound cremini mushrooms thinly sliced
  • 1 onion diced
  • 1 2 teaspoon dried thyme
  • 1 4 teaspoon dried dill
  • kosher salt
  • sports ground black pepper
  • 2 tablespoons all purpose flour
  • 3 4 cup vegetable broth
  • 1 cup half and half or more as needed
  • 2 cups baby spinach
  • 1 4 cup freshly grated parmesan
  • 2 tablespoons lively parsley leaves chopped

Nutritions of Creamy Mushroom Fettuccine

@type: nutritioninformation
@type: 430 calories
@type: 57 grams
@type: 45 milligrams
@type: 16 grams
@type: 4 grams
@type: 16 grams
@type: 9 grams
@type: 520 milligrams
@type: 6 grams