Fish Curry Recipe South Indian, Fish Gravy

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Fish Curry Recipe South Indian, Fish Gravy taking into consideration Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste, Coconut, Coriander Seeds, Cumin Seeds, Onions, Oil, Oil, Salt, Chilli Powder, Turmeric Powder, Tamarind, spacious Curry Leaves, Salt

The ingredient of Fish Curry Recipe South Indian Fish Gravy

  • 10 fish pieces roughly speaking 750 gms
  • salt to taste
  • 1 teaspoon chilli powder
  • 1 pinch haldi powder turmeric powder
  • 1 teaspoon ginger garlic glue gum
  • 2 tablespoons coconut desiccated fresh pieces
  • 1 tablespoon coriander seeds dhania
  • 1 tablespoon cumin seeds jeera
  • 2 onions sliced chopped
  • 2 tablespoons oil
  • 1 tablespoon oil
  • salt to taste
  • 1 teaspoon chilli powder
  • 1 4 teaspoon turmeric powder haldi powder
  • 2 tamarind lemon size soaked and pulp extracted
  • 10 lighthearted curry leaves
  • salt if required