Cilantro Fish Cakes

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Cilantro Fish Cakes as soon as Fish, Onion, Garlic, Ginger, Coriander Powder, open Cilantro, open Bread Crumbs, Egg, Salt, Pepper, Canola Oil, Fish, Onion, Garlic, Ginger, Coriander Powder, well-ventilated light Cilantro, open Breadcrumbs, Egg, Salt, Pepper, Canola Oil

The ingredient of Cilantro Fish Cakes

  • 500 grams fish
  • 1 2 cup onion
  • 1 tablespoon garlic
  • 1 4 inch ginger
  • 1 2 teaspoon coriander powder
  • 1 2 cup roomy cilantro
  • 1 2 cup spacious bread crumbs
  • 1 4 cup egg
  • 1 2 teaspoon salt
  • 1 2 teaspoon pepper
  • 4 tablespoons canola oil
  • 500 grams fish
  • 1 2 cup onion chopped
  • 1 tablespoon garlic minced
  • 1 tablespoon ginger minced
  • 1 2 teaspoon coriander powder
  • 1 2 cup well ventilated light cilantro chopped
  • 1 2 cup spacious breadcrumbs
  • 1 2 egg
  • 1 2 teaspoon salt
  • 1 2 teaspoon pepper
  • 3 tablespoons canola oil

Nutritions of Cilantro Fish Cakes

@type: nutritioninformation
@type: 340 calories
@type: 10 grams
@type: 120 milligrams
@type: 21 grams
@type: 1 grams
@type: 27 grams
@type: 2 5 grams
@type: 470 milligrams
@type: 2 grams